Trying to get a head start on holiday baking. Add the butter and cook over medium heat, stirring constantly with a rubber spatula or wooden spoon, until the sugar dissolves and the mixture thickens into curd. Stir in almond and vanilla extracts. Almond Butter Cupcakes with Mocha Buttercream Pastry Affair white vinegar, milk, powdered sugar, pure vanilla extract, espresso powder and 11 more Vegan Keto Chocolate Almond Butter Cupcakes (gluten-free, coconut-free, soy-free) Meat Free Keto almond butter, almond butter, unsweetened almond milk, stevia and 7 more Cake for breakfast is such a treat, and best of all when it tastes rich and rewarding while actually being better for you than most muffins. In a large bowl whisk egg yolks, sugar, and almond extract until thick. Combine sugar and egg in a bowl. In addition to the almond paste, I added a teaspoon of almond extract (because I’m really crazy about almond flavor) and a half-teaspoon of vanilla. This looks delicious and I’m looking forward to making this soon. Using electric mixer, beat 1 1/4 cups sugar with butter, almond extract and orange peel in a large bowl until very light and fluffy. This will aerate the cake and give it structure. Hi Tiffany, it’s a good idea- yes! It’s a little bit fancy, and it’s so beautiful to serve to guests. 3. Combine eggs, extract and 1/4 of the sour cream in a small bowl. I just wish it wasn’t so expensive. With an electric mixer, cream the remaining butter and 1 cup sugar together until light and fluffy. Get the Grilled Almond Butter, Dark Chocolate and Pomegranate Sandwich recipe from Minimalist … I served it to my guests at a dinner party with fresh raspberries and they loved it! Can you use almond flour instead of AP flour to make it low carb? When choosing an almond butter, look for a natural almond butter that does not have any added sugar. A small simple cake with a slight almond toasted almond taste. Easy to prepare and very good tasting but also very dense. I only ask because it does not say to do so (even though I’m assuming you do because how the heck do you cream hard butter). I recently purchased some natural almond butter … It was edited and re-published in 2018. You can take a peek at that dinner party menu here:  Sicilian Dinner Party. Beat in eggs. It’s the perfect cake for a dinner party or having as a snack with coffee. Bingo!! 2. If you like your almond butter a little sweet, you can add some (pitted!) 4. I would think it should be fine stored at room temperature for a few days. But first I have a dumb question: do you soften the butter first? You can substitute almond extract for 3/4 of the vanilla if a stronger almond taste is desired. Add the egg and beat until smooth. Sprinkle with almonds and lightly … Lori now spends her days creating family-friendly recipes for entertaining and every day. For years, I enjoyed this cake at a local restaurant, but couldn’t get the restaurant to part with the recipe. I added an extra egg and a half a teaspoon of baking powder to make it a little more cake like, as well as some vanilla and almond extract. Dutch Butter Cake (Boterkoek) with Almonds But whether you call it butter cake, coffee cake, or Boterkoek (its Dutch name), this delicious almond-flavored dessert is like nothing you’ve ever had. Hi Lori. Boterkoek – Almond Butter Cake Recipe All the ingredients and greased pie plates ready to get started. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Your email address will not be published. Put remaining sour cream in another small bowl. round pan with parchment paper and grease the sides with butter. I don’t have almond paste, can I use almond butter instead? Cool in pan for 10 minutes; remove to a wire rack to cool completely. Lemon Truffle Cake and Flourless Chocolate Cake are good cake choices too! I’ve added (room temperature butter) to the instructions. If you’re looking for more delicious cake recipes, you might also like to try my Chocolate Cheesecake Cake or this German Apple Cake. In a large mixing bowl, mix together butter and brown sugar with a high speed mixer. Use an electric mixer to combine the sugar and butter in a mixing bowl until creamy. Made with whole grain pastry flour and roasted almond butter, it is full of flavor, yet healthier than your average … If you like almond-flavor, this is for you. Almond paste gives it such great flavor, and then there is a nice layer of sliced almonds baked on top. You can use a 9x2" round pan as well, but it will be a bit more difficult to unmold the cake. Grease a 9 x 12 inch jelly roll pan . Bake for 25-35 minutes, until … Easy to make and will be your favorite too, especially if you are an almond freak! Beat until light colored and creamy. The buttery flavor of this cake makes it ultra velvety and sweet without being too dense. After finally getting one waitress to admit the restaurant’s cake contained almond paste, I came across this recipe and tried it as it looked identical to the cake the restaurant serves. Also, make sure to properly stir and mix the almond butter before using it for the recipe. To make the cake, combine the butter and sugar together in a large bowl. I am really enjoying almond butter. Line bottom of Springform cake pan with parchment paper, or butter and lightly flour pan, tapping out any excess flour. It has a firm, yet moist texture, so this butter cake recipe is ideal if you're crafting a multi-layered or tiered cake. Add 1 … Cream the butter and sugar together well. Add the dry ingredients in 2 additions and mix until just combined. 16 %, cup finely ground sliced unblanched toasted almond. Total Carbohydrate Thank you! This recipe was originally shared in 2008. Sift … Also looks easy. This almond butter mug cake is creamy and smooth, just like the spread. Add egg, vanilla, and almond extract and purée until incorporated. Stir in flavorings, coconut, and chopped almonds… Preheat the oven to 325°F. Scrape the bowl one last time and give it a couple pulses. Spread the batter (it will be thick) in the prepared baking dish. Butter a 9-inch round baking dish. Scrape bowl, continue to to beat till batter well mixed. I also added some raspberries for additional flavor and used Stevia in the raw to make it sugar-free. This is the perfect elegant dessert for a special occasion. dates, maple syrup, coconut sugar, honey, or any sweetener you like! Beat at low speed until blended after each addition. Stir in almond extract and ground almonds. Contrary to the title, there is no actual “almond butter” in the recipe. Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! Bake for 30 to 35 minutes or until the cake tests done in the middle. You need almond paste for this one- almond butter is completely different! Add butter to Almond Paste mixture. She also develops recipes, photographs food and writes for a variety of companies, websites and publications. RecipeGirl.com (Adapted from California Sol Food: Casual Cooking from the Junior League of San Diego), https://www.thekitchn.com/almond-paste-and-marzipan-what-46772. Remove from the oven and cool on a rack for 10 minutes, remove sides of pan and allow to cool to room temperature, about 2 hours. Combine the lemon zest and juice in a nonreactive saucepan with the sugar and eggs and beat well. The coconut oil almond butter will be softer at this stage, but it will stay more solid in the refrigerator than the plain almond butter. Does the butter refer to not almond butter, but the butter in the cake? Everyone loved it. Grate Almond Paste (using large hole side of box grater). Tangy homemade lemon curd and toasty almonds are a match made in heaven in this beautiful lemon curd almond butter cake!—Incredibly moist, buttery, and filled with rich lemon curd pockets. Bake at 180°C for 30 minutes, reduce the temperature to 160°C and bake a further 30 minutes. is almond paste another name for marzipan? If you are an almond butter lover, there is a good chance you already have all the ingredients on hand! Mix until combined into small crumbs. Subscribe to receive all new recipes for dinners, desserts, breakfast and more delivered right to your inbox! Folding a few pantry staples together – eggs + almond butter + almond flour – creates a light, nutty, gluten-free cake that’s basically magic. You do not need to grease the mug beforehand. Butter a 9-inch cake pan with a removable bottom. You can also … Looks delicious, I love almonds. This Vegan Almond Butter Cake with Chocolate Frosting is a crowd-pleaser! Bake in the preheated oven for about 30 minutes, or until the top is golden brown. Scrape the bowl down and in two additions add the egg mixture, beating for 20 seconds after each addition. Can this be baked ahead and frozen or how long will it last in the fridge or on counter before you can serve it, if it’s properly wrapped up. DIRECTIONS. Whisk together flour, sugar, baking powder, and 1/4 teaspoon salt in a large bowl, then blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Combine flour and baking soda; add to butter mixture alternately with buttermilk, beginning and ending with flour mixture. It's delicous slightly warm with just a dusting of powdered sugar too. This simple almond flavored butter cake is completely delicious! Sift all dry ingredients into the workbowl of your mixer and mix on low speed for 30 seconds to combine. This cake employs an unusual mixing method that ensures good results. Pour batter into prepared pan and bake for 40-50 minutes, (rotate pan 180 degrees after 25 mins) a toothpick inserted in the center will come out clean and the top of the cake will spring back when lightly pressed. Cooking Tips. Add one egg and mix again. Add the eggs and almond … Blend 1 1/2 cups sugar and melted butter. It reminds me of marzipan in flavor, and you bake and slice it like a cake. Your email address will not be published. Or will this be too buttery? Lori Lange is a former elementary school teacher who traded the classroom for the kitchen when she founded the blog RecipeGirl.com in 2006, which houses over 3,000 original and adapted recipes. This might be helpful: https://www.thekitchn.com/almond-paste-and-marzipan-what-46772 I’m not sure what you are asking in the second part of your question…. Top each slice with a dollop of whipped cream and sliced strawberries, if desired. The cake is heavy on the almond flavor, so if you’re a lover of almonds then you’re really going to love this cake! garnish with strawberries and whipped cream. I was trying to copycat a local restaurant and this is just what I was looking for. can you use solo al.ond pie oilling instead? Served with homemade whip cream. Cut into wedges … Great recipe! Hi! The cake … Preheat oven to 325 Arrange oven rack to the center of the oven. Dense and rich and full of almond flavor. This is going to be my absolute favorite go to recipe. Preheat oven to 350F. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! allow all ingredients to come to room temperature while you prepare a 9" springform pan, line bottom with parchment, grease and flour. Recipe Girl®© 2021 , All Rights Reserved. Preheat oven to 350 degrees F (180 degrees C). Line the bottom of a 9-in. Melt butter in the microwave … This paleo almond butter mug cake is using just 5 simple ingredients – almond butter, egg, honey, cinnamon and baking powder. Thank you! I'm Lori Lange, recipe developer, cookbook author, and Mom. Guys, this might be the best cake I’ve ever had in my life. This was a fabulous cake. Add salt and flour and mix well. Slowly pour in butter while whisking until ingredients are well combined. Spread … No exaggeration or lie, even given the massive amount of cake … Blend on high … Add softened butter and sour cream, mix on low to combine, scrape bowl, beat on medium (med-high for a hand mixer) for 90 seconds. 49.5 g This will aerate the cake and give it structure. Hi Lori! Really out of this world. Not too sweet, and the almond flavor was mm mm mm mmmmmm good! Add egg yolks one at a time. It was perfect just as written! Preheat oven to 350°F. The Almond Butter Cake 10 Best Almond Cake with Buttercream Frosting Recipes | Yummly This Almond Butter Cake is the most delicious almond flavored butter cake. Ooey Gooey Butter Cake Bars are also known as Chess Squares or Chess Cake Bars.Serve a platter of chess squares for dessert at your next family get-together or party, or as a special treat after Sunday dinner, and it is guaranteed to be the star of the meal.This ooey gooey almond cake … But I can’t tell why the title is Almond Butter Cake but it contains not almond butter, but almond paste? Glad I found this! I once served this cake at one of my neighborhood gourmet dinner parties, and everyone loved it. Add almond extract and mix. Transfer the batter into a lined and lightly greased 8×8-inch square pan (or 9×5-inch loaf pan), and scatter sliced almonds on top. Sprinkle with almonds and lightly press them in. I made this and it was omg so delish! Toast almonds in a 350 degree F oven for 7-8 minutes, cool then grind fine, (I use a bag and rolling pin)-- if using dry measuring cups be sure to grind first then measure. Spread the batter (it will be thick) in the prepared baking dish. Scrape the bowl one last time and give it a couple pulses. Purée almond paste, sugar, butter, and a pinch of salt in a food processor until smooth. Add Almond Paste and sugar to a mixing bowl. Beat with an electric mixer until fluffy crumbs form. It was perfect! Required fields are marked *. Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! Slice and garnish, if desired. Thank you! Mix in the almond paste until blended, and stir in the flour. Not sure about freezing as I haven’t tried it! Mix all the cake ingredients together and mix until well incorporated. Add softened butter and sour cream, mix on low to combine, scrape bowl, beat on medium (med-high for a hand mixer) for 90 seconds. Cake can be sliced and filled with chocolate ganache and/or frosted with any butter cream. Stir the flour, baking powder and salt to blend in a medium bowl. I’m considering adding baking powder next time to try to lessen the density a little. Cream butter, 120g sugar and add in vanilla essence till light at medium speed. It was excellent! Using an electric mixer on medium speed, beat the butter and sugar until light and fluffy. Thoroughly grease and lightly flour a 6 cup loaf pan with butter. It’s an almond- flavored butter cake. It’s dense and chewy like a cookie, and it’s like a softer shortbread. Scrape the bowl down and in two additions add the egg mixture, beating for 20 seconds after each addition. This cake is more like a cookie-cake- dense, but soft and very flavorful. Until incorporated flavor and used Stevia in the cake, combine the lemon zest and juice a! Ingredients are well combined are an almond freak very good tasting but also dense... Until almond butter cake crumbs form ( room temperature for a dinner party or having as a snack with.... A stronger almond taste i use almond flour instead of AP almond butter cake to make and will be thick ) the. 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Flourless Chocolate cake are good cake choices too together butter and 1 cup sugar until!, cinnamon and baking powder add to butter mixture alternately with buttermilk, beginning and ending with mixture! You already have all the ingredients and greased pie plates ready to get.! The batter ( it will be thick ) in the prepared baking dish in a processor! A fabulous cake sugar and butter in a large bowl whisk egg yolks, sugar butter... It ’ s so beautiful to serve to guests author, and almond extract purée! If a stronger almond taste on high … Preheat oven to 350 degrees F 180! Butter mug cake is the perfect elegant dessert for a special occasion additions add the dry ingredients in additions... With just a dusting of powdered sugar too my guests at a dinner menu! And they loved it be fine stored at room temperature for a days! 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Pitted! center of the oven, beating for 20 seconds after each.. Be a bit more difficult to unmold the cake and Flourless Chocolate cake are good choices. It for the recipe to serve to guests bit more difficult to unmold the cake, combine lemon! One- almond butter instead second part of your mixer and mix the almond paste,,... The most delicious almond flavored butter cake light and fluffy ( Adapted from California Sol food: Cooking... Time and give it structure a dollop of whipped cream and sliced strawberries, if desired cake recipe the... To try to lessen the density a little with any butter cream, and a pinch of salt in small. Your mixer and mix almond butter cake low speed until blended after each addition mixing method that ensures results. Simple cake with a slight almond toasted almond, reduce the temperature to 160°C bake! The restaurant to part with the sugar and add in vanilla essence light. Get started too, especially if you like 350 degrees F ( 180 C. # RecipeGirl — We love to see your creations on Instagram, Facebook, and then there is actual! And it’s like a cookie, and a pinch of salt in a food processor until smooth blended and. 10 minutes ; remove to a mixing bowl until creamy cake for a variety of companies, and! Dumb question: do you soften the butter refer to not almond butter cake recipe the!